Dry-Cured Cold-Smoked Streaky Bacon

Our Dry-Cured Cold-Smoked Streaky Bacon is made in New Zealand from premium pork belly, carefully dry-cured and gently cold-smoked to preserve its natural character. The result is bacon with a rich, savoury depth, silky layers of fat, and a clean smoke aroma that enhances rather than overpowers. Sliced and ready to cook, this artisanal streaky bacon crisps beautifully, delivering bold flavour whether enjoyed at breakfast, layered into gourmet sandwiches, or used to elevate your favourite recipes.

Available formats: Whole (per kg) / Sliced packs