Pork & Sage

Our Pork & Sage Sausage is crafted in New Zealand from 100% premium pork and delicately filled in natural lamb casing. A simple, timeless recipe that balances the savoury richness of pork with the aromatic touch of sage, it’s the perfect sausage for breakfast or any time of day. Awarded Best Traditional Sausage in New Zealand at the 2018 NZ Sausage Competition, this product stands as a true classic of quality and flavour. Gluten-free and dairy-free.

Available formats: 350g / Per Kilo